TUPROQ UNUMDORLIGIGA TA’SIR QILUVCHI OMILLAR VA UNUMDORLIK BELGILARINING O‘SIMLIKLAR RIVOJLANISHIGA TA’SIR XUSUSIYATLARI
Abstract
Hozirgi paytda butun dunyo bo’yicha sifatli oziq ovqat mahsulotlarini yetishtirish qishloq xo’jaligida asosiy masala bo’lmoqda. Ekinlarga beriladigan ozuqa rejimlari, ularning sinflanishi, o’simliklarga beriladigan suv me’yori, harorat tashqi va ichki muhit omillar orqali sifat ko’rsatkichlari yaxshilanadi.
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References
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